Here are a few more shots from an event at Youngberg Hill a few weeks ago.
This is the event where we went "all local" on the flowers. All flowers and greens came from within 15 miles of the venue and of the shop. It was fun! Many flowers came from 4-T Acres, commercial flower growers near Dayton. Others came from my gardens and - I confess - roadside ditches. (That would be the wild Queen Anne's Lace. It's having its best year ever thanks to the wet spring and summer.)
Thank you to the wonderful Continuum Photography for the beautiful photos.
Showing posts with label Youngberg Hill. Show all posts
Showing posts with label Youngberg Hill. Show all posts
Tuesday, August 24, 2010
Tuesday, August 3, 2010
Networking at Youngberg Hill
How gorgeous is this as a place to get married? Youngberg Hill Vineyard and Inn is a working vineyard with eight guest rooms in the inn. And a wedding-day view you will never forget!
It was the site of our July meeting of Wine Country Wedding Professionals. Absolutely delicious tasty treats were provided by Virginia Murphy and staff of Cafe Uncorked. I could have made a full meal of the hazelnut custard topped with fresh local raspberries!
The flower arrangements were provided by The Garden Path. It was a fun and creative process. We pulled the containers from our personal collections of vases, and used only completely reusable mechanics (no wet foam!). All flowers were held in place by their own stems, or by glass frogs or metal pin holders. (Remember them?)
The flowers were "all local" - coming from within 15 miles of the venue. It was a trip back to my flower-arranging roots - back to the days when I used almost exclusively flowers from my own yard and gardens.
Many new contacts were made, and a wonderful afternoon was had by all.
Thank you, Continuum Photography, for the beautiful photos. There is nothing like pro shots to show off the site, food and flowers!
It was the site of our July meeting of Wine Country Wedding Professionals. Absolutely delicious tasty treats were provided by Virginia Murphy and staff of Cafe Uncorked. I could have made a full meal of the hazelnut custard topped with fresh local raspberries!
The flower arrangements were provided by The Garden Path. It was a fun and creative process. We pulled the containers from our personal collections of vases, and used only completely reusable mechanics (no wet foam!). All flowers were held in place by their own stems, or by glass frogs or metal pin holders. (Remember them?)
The flowers were "all local" - coming from within 15 miles of the venue. It was a trip back to my flower-arranging roots - back to the days when I used almost exclusively flowers from my own yard and gardens.
Many new contacts were made, and a wonderful afternoon was had by all.
Thank you, Continuum Photography, for the beautiful photos. There is nothing like pro shots to show off the site, food and flowers!
Tuesday, September 1, 2009
Red Roses . . . Beautiful Day!
It was a beautiful day for a wedding at Youngberg Hill Vineyards and Inn, one of Oregon wine country's best sites. The little buckets helped define the aisle, and were transferred to the tables for centerpieces later. Becky, the lovely wedding coordinator from No Ordinary Affair, added red rose petals under the buckets to outline the aisle just before the ceremony.
You get only a glimpse of the view in these photos, but it is enough to tantalize. If you're planning a wine country vacation, you'll definitely want to check out Youngberg Hill.
Lissa's bridal bouquet was a very clean and compact bouquet of just red roses. The other ladies carried smaller bouquets of cream roses. Everyone looked beautiful, and I know they had a great day.
Labels:
bridal bouquets,
wedding flowers,
wine country,
Youngberg Hill
Subscribe to:
Posts (Atom)